Buffets & BBQs
Delicious food starts with great ingredients; we source our food from amazing local suppliers and use the freshest local produce we can, so our menus change with the season and depend on what the best produce is when we are planning with our clients.
Protein
Harissa spatchcock chicken
Miso glazed salmon side
Beef fillet or sirloin with chimichurri
BBQ pulled pork
Spiced pulled lamb shoulder
A selection of sausages & condiments
Braised beef burgers
Butterfly lamb leg
Carb Salad
Mixed grain tabbouleh
Citrus & herb potato salad
Spring root vegetable & cavalo nero salad
Honey roasted carrots & bulgar wheat salad
African rice salad
Green lentil, mint feta & pea salad
Spiced chickpea, goats’ cheese, cherry tomatoes & spinach
Orzo, with fresh basil, black olive & sundried tomatoes
Light Salad
Tomato, feta & watermelon with basil & mint
Asian slaw
Brazilian vinaigrette
Heritage tomatoes, mozzarella, basil & burrata
Toasted corn salsa with a smoked chimichurri
Grilled courgette with green peas, roasted kale & rocket
Avocado, pomegranate, coriander & roasted seeds
Broccoli rice with pinenuts, sugarsnap peas, mint & feta
Traditional Greek salad
Desserts
Strawberry & rhubarb tartlets
Crème brulee
Eton tidy
Chocolate & tahini mousse with meringue shards & berries
White chocolate & miso blondie with raspberries
Chocolate tiramisu
Seasonal fruit & vanilla profiteroles
Contact us to see how we can help with your event:
